The world’s most practical cooking tips

General cooking skills

Here you will find everything from meal prepping to basic cooking skills, tips and, tricks.

The Best Way To Prevent Lasagne Sheets From Sticking

The Best Way To Prevent Lasagne Sheets From Sticking

Every type of pasta has a tendency to stick together when it hits hot water, but the problem with lasagne sheets is that it’s so much bigger than regular pasta, so that glue-y texture becomes a bigger issue because there’s more area to stick with Read more

How To Prevent Apple Pie From Being Watery

How To Prevent Apple Pie From Being Watery

If your pie looks like you could eat it through a straw, something definitely didn’t go according to plan. This time we will see what went wrong, how to prevent apple pie from being watery, and how to rescue it if things still go wrong. Read more

How to Cook Couscous: Tips for Cooking and Fixing Mistakes

How to Cook Couscous: Tips for Cooking and Fixing Mistakes

Couscous is a staple of many cultures and cuisines and it’s easy to see why. It cooks quickly, absorbs flavors well, can be eaten as a side dish or couscous salad! However, couscous isn’t always the easiest thing to cook so we put together this Read more

How to make to perfect homemade pesto sauce

How to make to perfect homemade pesto sauce

Pesto sauce is a delicious, versatile, and easy-to-prepare food that can be used in many different dishes. Whether you’re looking to level up your pasta dish or you want a new condiment for your sandwich, pesto sauce is the perfect choice. Pesto sauces are usually Read more

10 Great Substitutes to Use Instead of Artichoke Hearts

10 Great Substitutes to Use Instead of Artichoke Hearts

Artichoke hearts are a popular ingredient in many dishes. However, they can be difficult to find at times or expensive if you’re not getting them on sale. If you’re looking for some substitutes that will work just as well in your recipes, here are 10 Read more

Freezing Apricots: How to Freeze, Thaw and Prepare

Freezing Apricots: How to Freeze, Thaw and Prepare

Apricots are a delicious and nutritious fruit that can be frozen for later use. Knowing how to freeze apricots or how to thaw them is an important skill for any home cook. When you freeze apricots, the texture of the fruit changes slightly. These frozen Read more

Boiling Cream: The Most Effective Method

Boiling Cream: The Most Effective Method

Cream is a dairy product that has an incredibly high fat content, which makes it more stable than milk. However, boiling cream can still break or curdle on the way to boiling and require a little attention in order to prevent this from happening. This Read more

The Easiest Way to Cook a Stove Top Steak

The Easiest Way to Cook a Stove Top Steak

Cooking a steak on your stove top is not as difficult as it may seem. There are many different ways to do so, but the simplest and easiest way is through using a skillet. This post will discuss how to cook an absolutely delicious stove Read more

How to make Homemade Oat Milk: Easy Recipe, Dairy-Free and Vegan!

How to make Homemade Oat Milk: Easy Recipe, Dairy-Free and Vegan!

Oat milk is a popular dairy-free and vegan alternative for people who are lactose intolerant or allergic to other types of milk. It’s also delicious, healthy, and easy to make! Read on for helpful tips on how to create homemade Oat Milk at home. You’ll Read more

Homemade Bone Broth: Easy, Nutritious and Delicious

Homemade Bone Broth: Easy, Nutritious and Delicious

It’s one of the most popular healthy foods on the planet, and it’s time you made some yourself! Bone broth is a super easy way to get more nutrients in your diet. In this blog post, we will show you how to make homemade bone Read more