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Meal prep
149 posts
How to Thaw Cool Whip
Everybody loves Cool Whip. The product is light, fluffy, and delicious, but there’s one major drawback – it…
How Much Potato Salad per Person?
Plenty of people love potato salad. It’s the perfect side dish (alongside pasta salad and mashed potatoes) for…
Why Is My Rice Sticky? (+5 Tips To Fix It)
Cooking rice seems relatively straightforward until you find yourself with one of many common rice-cooking mishaps: mushy rice…
How to Reheat Seafood Boil?
If you’re a fan of seafood, you’ve undeniably consumed seafood boil. The perfect seafood boil is a seafood…
Plant Based Shrimp: All You Need To Know
In this day and age, many people are opting for plant-based or “vegan” diets. They’re swapping traditional foods…
What’s The Best Cheese for Tacos?
It doesn’t have to be taco Tuesday to enjoy tacos. Tacos are simply one of the best food…
Can You Freeze Cottage Cheese?
Toothsome, cheesy, and very soft… what comes to your mind? Yes, that’s right, cottage cheese is a healthy…
Can You Refreeze Shrimp?
Are you a hard-core seafood fan? Can’t wait to toss your raw shrimps in the cooker for a…
Pickling Salt vs Himalayan Salt: Which is Better?
What’s one ingredient you can never cook without? A salt – a combination of two minerals – sodium…
How to Reheat Stuffed Mushrooms: 5 Ways
There are several reasons why you might want to reheat your stuffed mushrooms. Maybe you didn’t have enough…